This is a cake packed with apples, perfect for making during apple harvest season.The origin of this recipeI baked this using a lot of apples picked during apple picking."Yoshiko Sullivan's Wonderful Boston Life"http://ameblo.jp/sullivansmarket/entry-11926661348.html

#12plates #cakeThis cake is dense yet moist at the same time and is soo easy to make, any one and everyone can make this.Happy Holidays!

Once upon a time, apples.

Bundt cakes are very popular, and many people love these cakes made in Bundt pans, known for their sponginess and density, diverse and elegant shapes, and the ease of unmolding them with almost guaranteed success. This one I'm sharing is incredibly simple but has all those virtues I just mentioned. I call it Cream Bundt Cake, and it can be made very simply, like the one I've prepared (a simple sponge cake), or enhanced, as I'll explain. The enhancement involves two processes during preparation: one is the filling it can accommodate; the other is the glaze on top.

When you are craving cinnamon rolls and a cake. Fun and easy to make!

This super fluffy coffee bundt cake comes together in just a few minutes and is perfect for breakfast or as a dessert. I added chocolate chips to make it even more delicious.

I made this for a friend's birthday party and, well, folks seemed to love it. We fancied it up with raspberries and toasted almond slivers and then made it extra shmancy by serving Amaretto whipped cream on the side. Looks good and very easy to make.P.S. I found this recipe on the internet, which ordinarily means I wouldn't post it here but I'm happy enough with how it came out to overcome those qualms.

I bought a rose-shaped Bundt pan in LA. So, I decided to make a rose-themed dessert, resulting in this experimental cake. The rose aroma fills your mouth, and the cake is a light pink color with dried cranberries resembling rosebuds as an accent.The origin of this recipeA friend called it a 'perfume cake.' The liqueur might be hard to find, but you can get the essence, so give it a try!

Visited my cousin and she had just made this cake. One bite and I was hooked.

My kids won't eat oranges with seeds. Unfortunately, I found out after I bought a bunch navel oranges on sale. So I did what any baker would do with an over abundance of oranges, make an orange bundt cake with an orange glaze. Even though this recipe uses all parts of the orange, there were no seeds in it so my kids were happy.

The easiest bundt cake I know.