(Un-stuffed) Cabbage Roll Soup
Kels Ro @kels_can_cook
Someone requested it from me, I had never made it before. My whole family had a serving before I could give it to the person who requested it. DELISH!
Open in Cookpad AppCooking Instructions
- 1
In a large pot, brown and break up your ground beef. If its fatty, drain some of the fat once browned
- 2
Add your onions and garlic, cook 3-5min until onions are translucent. Then add the tomato paste and brown sugar. Mix until combined.
- 3
Add the rest of your veggies along with your tomato sauce and canned stewed tomatoes. Cook this for about 5min and bring to a wild bubble (to cook out the tin tomato flavour)
- 4
Pour in your rice. Taste it for salt and pepper and other seasoning. Turn the heat down to medium-low.
- 5
It's ready when the rice is cooked. Enjoy!!!
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