Carrot cake

Name: Carrot cake
Yield: 25 pcs
Cuisine: Nigerian
Ingredients: 2 cup flour; 6 eggs; 1 cup sugar; 1 teaspoon baking powder; I teaspoon vanilla extract; 1 melted butter; 2 large carrot

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Aisha Nasir @mrs_paapa20

Ingredients

25 pcs

2 cupflour
6eggs
1 cupsugar
1 teaspoonbaking powder
I teaspoon vanilla extract
1melted butter
2large carrot

Cooking Instructions

1

Grate the carrot
2

In a blender add in egg, butter and grated carrot and blend on high-speed
3

Sieve flour, add in sugar, baking powder, and vanilla extract
4

Pour in wet ingredients into dry ingredients.
5

Bake and enjoy!!

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Cook Today

Aisha Nasir @mrs_paapa20

on March 01, 2023 20:30

Kano State, Nigeria

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