Mushroom Avocado Toast
Sammy_veg @sammy_veg
Cooking Instructions
- 1
Toast bread in the oven or a toaster.
- 2
Heat 1 Tbsp butter in a skillet over medium heat. Dip the half-toasted bread in melted butter if you want. The resulting toast will be super tasty.
- 3
Add the sliced mushrooms, thyme, and red pepper flakes (optional). Cook, stirring occasionally, until softened and lightly browned — about 5-7 minutes.
- 4
Once the mushrooms are lightly browned, turn off the heat and stir in the salt, pepper, and garlic powder. Taste and adjust as needed.
- 5
Top the toasted bread with ripe avocado. Then top with sautéed mushroom mixture and cheese (optional).
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