This recipe is translated from Cookpad Japan. See original: 
病みつきオニオンソースde豚ヒレステーキ
病みつきオニオンソースde豚ヒレステーキ 
Addictive Onion Sauce Pork Tenderloin Steak
優雨【ゆぅ】 @cook_40076021
Tenderloin steak using bite-sized pork tenderloin cuts ♡
For pork loin steak, see ID19587947
The origin of this recipe
My mother bought some tenderloin, so...
Addictive Onion Sauce Pork Tenderloin Steak
Tenderloin steak using bite-sized pork tenderloin cuts ♡
For pork loin steak, see ID19587947
The origin of this recipe
My mother bought some tenderloin, so...
Cooking Instructions
- 1
Cover the pork tenderloin with plastic wrap and lightly pound with a rolling pin.
- 2
Make shallow crisscross cuts on both sides.
- 3
Rub in the sake and garlic marked with *, then coat with potato starch. Be sure to shake off any excess starch!
- 4
Line a frying pan with vegetable oil [not listed in ingredients], place the pork, and then turn on the heat. Once you hear a sizzle, reduce to medium heat and brown both sides.
- 5
Once the pork is cooked through, pour the onion sauce into the pan and simmer to coat.
- 6
Remove the pork and plate it. Add butter to the remaining sauce in the pan, lightly reduce, and pour over the pork.
- 7
It's ready! You can garnish with white sesame seeds and chopped green onions if you like.
- 8
The glaze is amazing!
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