Shortbread Cookies 🍪

 Da-Princess Kitchen Culinary Concept(Chef DPK)
Da-Princess Kitchen Culinary Concept(Chef DPK) @chefdpk
Ibadan, Oyo, Nigeria

Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter and three to four parts plain wheat flour. Shortbread does not contain any leavening, such as baking powder or baking soda.

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Ingredients

50 minutes
10 servings
  1. 150 gunsalted butter, softened
  2. 80 gcaster sugar, plus extra to finish
  3. 360 g plain flour

Cooking Instructions

50 minutes
  1. 1

    Preheat the oven to 190C/170C
    Beat the butter and the sugar together until smooth.
    Stir in the flour and,to get a smooth paste. Turn on to a work surface and gently roll out until the paste is 1cm/½in thick.

  2. 2

    Cut into your desire shape and place onto a baking tray. and chill in the fridge for 20 minutes.
    Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack.

  3. 3

    Enjoy with coffee, Tea 🍵

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Written by

 Da-Princess Kitchen Culinary Concept(Chef DPK)
on
Ibadan, Oyo, Nigeria
I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!
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