Okoho soup

Afang Soup is mostly eaten by the akwa ibioms their typical traditional meal.So delicious.

Beans soup is one of the best soup in my home town. I always salivate anywhere I see & perceive delicious beans soup.

People from the north enjoy eating groundnut soup with tuwo because it's our local food especially during traditional wedding,cultural day's

I needed some minerals and that made me to prepare this delicious soup and it came out so nice

This is a quick and easy traditional dish. Growing up in a typical igbo home, my mum had a garden where she grew a lot of fresh vegetables and if she wanted to make this soup, it was always so crisp and fresh cos the vegetables came straight from her garden to her cooking pot. Too healthy for words.

it's a traditional soup, mainly prepared by the cross riverians ..it's healthy and good for the body..it supply the body with more blood.

Bitter leaf soup is prepared from freshely washed bitter leaf,it's popularly eaten in Nigeria bust mostly eaten by eastern part of Nigeria (igbo)

Edikang ikong is a Native soup from southern Nigeria a mix of vegetable soup

My husband best soup, my sweet heart said I should prepare bitter leaf soup for him which I did

My frd from calabar visited me so i made her best meal.

Tomatoes is very expensive all road leads to banga...

Just wanted a new taste of food from the usual once so I decided to go for a soup out if my culture to another culture.

I had leftover meat stock and a strong craving for afang soup (yes, I am from Akwa Ibom)😁 so I decided to prepare sharp-sharp Afang soup.You can totally work with this my fail-proof recipe because it is always so tasty. The only difference between this and the main thing is just the extra proteins (large chunks of meat, fish, stockfish, etc) we stock the soup with... but what's all those extras if the soup itself doesn't taste great!?Also, if you reside in Northern Nigeria like me you'll know that fresh afang leafs are hard to find so yes I used dried afang leafs for this recipe. They have already been cut and dried in the market.So, if you have never made afang soup and you want to nail it, trust me here's the recipe you need!

I was inspired to cook it because it's the only igbo soup I haven't cooked before

Memories of this soup I couldn't resist has to prepare mine last night.

Akuku soup is a Bassa Nge delicacy. It's made with a plant that I am yet to get the English name. It may look like the Hausa miyan kuka but trust me, it's totally a different soup from a different plant. It's a slimmy (draw) soup.Enjoy!

I just decided to prepare this peppery soup bcos the weather feel so cold.And its so delicious.peppery soup last long.

It's my favorite soup. I enjoyed it with my friends today

When I want a different taste from the regular egusi soup, I give it the fried twist... Always a hit with my family.

My simple no vegetable soup but very spicy

The house are in love with black soup.

#Wazobia. Egusi soup is said to be a southern part of Nigerian igbo soup. I can testify that coz years ago we settled thesame compound with the igbo's from Enugu, Imo & Anambara state to be precise as my neighbors. So it a BIG slap on me if i can't prepare an igbo's soup. Infact i should be lashed😂 coz we settled for over seven years as minimum. Indeed it was full of lesson coz we learned some social, cultural and traditional values from each other. In our own aspect we thought them how to make n eat tuwon masara n it became part of their meal. Sometimes people mistake me for an igbo girl while the elder women even named me Ada for a reason😅. Igbo people are my people that's why i choose their soup for the contest ❤️

This is a proper igala family combo it’s called oje-oskape/obo-egwa👏🏼👏🏼ps it’s like rice and bean but with a twist 🤩

Egusi soup with moringa leaves. Can be served with pounded yam, eba, semo.

OHA (ora) soup is native to the South Eastern nigeria.it is a very traditional soup similar to bitter leaf soup but cooked with ora leaves

I love vegetable soup especially with spinach so I made this.

Just feel like make ogbono and okro soup