Graham Cracker Pudding Pie

jasmine82 @cook_3405587
family favorite...good year round and very versatile:-) u can use whatever flavor pudding or you may choose to use the crust recipe for your own creation!! happy baking :chef
Cooking Instructions
- 1
preheat oven to 350°F
- 2
crush Graham crackers
- 3
combine Graham crackers and sugar and melted butter-stir well
- 4
press firmly on bottom and sides of 9" pie pan
- 5
bake crust for 7 minutes @ 350 degrees- allow to cool slightly
- 6
make pudding
- 7
fill pie crust with pudding and top with cool whip
- 8
crush Graham crackers over the top
- 9
chill and store in the refrigerator
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