Garlic Honey Toast
This is a simple snack my mom introduced to me. She got me eating it when I am sick because garlic does wonders for the body! I ended up loving this simple toast that i use as a part of my breakfast and late time snack all of the time! You can switch up the type of breads you use as well! Enjoy!
Garlic Honey Toast
This is a simple snack my mom introduced to me. She got me eating it when I am sick because garlic does wonders for the body! I ended up loving this simple toast that i use as a part of my breakfast and late time snack all of the time! You can switch up the type of breads you use as well! Enjoy!
Cooking Instructions
- 1
Toast the slice of bread (Although in the picture i chose not to because it was a fluffy onion flatbread)
- 2
Peel the garlic clove and rub it onto the toasted bread until the you've rubbed it on the whole surface. (If you didnt toast your bread skip this part)
- 3
Cut slices of butter to lay ontop of the bread
- 4
Chop the garlic you used to rub on the bread. (If the garlic rubbed off into a very small piece then grab another garlic clove. )
- 5
Spinkle the garlic ontop of the bread
- 6
Drizzle honey ontop for a sweet flavor
- 7
Enjoy and snap a picture/review if you all decide to try it! :)
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Garlic Toast Garlic Toast
I love garlic toast!Since minced garlic cooks easily, please mince it as finely as possible. It's best to toast it with the temperature set to low. If you want to use less garlic, grate 1/2 a clove and mince the other 1/2. Recipe by Tori atama
-
Garlic Toast Garlic Toast
Makes 2 servingsCalories per serving: 180Total fat per serving: 5.5g#lowfathttps://www.facebook.com/gallbladderevicted/https://livingwithoutagallbladder.home.blog/
-
Garlic Pepper Toast Garlic Pepper Toast
I came up with this when I received a bottle of "Cielo" brand extra virgin olive oil as a present. I tried substituting olive oil for butter, and used salt and pepper as an accent.Adjust the amount of salt to taste when making the garlic oil in Step 1. Since I used salt by the mill, the amount is approximate. It tastes better on the salty side. If you make more than 2 slices, just repeat Steps 1 & 2. Toast the tops well. Recipe by rie-tin -
Garlic Basil Toast Garlic Basil Toast
I wanted to make a garlic toast that's a little different to the usual kind. Recipe by uzukaji -
Garlic Toast for Two Garlic Toast for Two
When it's just the two of you and your wanting Garlic Toast and don't want to bake an entire loaf, this is a great alternative.
-
Garlic cheese toasts Garlic cheese toasts
This is my mom's recipe, I love these toasts with sweet tea.
peskarik -
Tomato Garlic Toast Tomato Garlic Toast
#goldenapron#post11#mysterybox3A simple dish with some great flavours like that of garlic and rosemary.
-
Very Easy Garlic Toast Very Easy Garlic Toast
I always thought Magic Salt was too expensive, but I was able to buy a bag of it for just 75 yen, so I wanted to make something with it.Please adjust the cooking time depending on your toaster oven. Recipe by Mamachoko-hi- -
Garlic Butter Soy Sauce Ham & Cheese Toast Garlic Butter Soy Sauce Ham & Cheese Toast
When I made the sister recipe "Pork Grilled in Garlic Butter Soy Sauce," I decided to give it a try on toast.The amount of garlic is on the light side, so if you don't mind garlic, use more. Recipe by yumyum0618. -
Addictive Garlic Toast Addictive Garlic Toast
I came up with a very simple ratio of ingredients.If your main dish is an oven-cooked one...you can bake this along with that in the corner of the baking tray. If you do that, wrap the bread slices in aluminum foil. Recipe by Setsubunhijiki -
Pan Fried Garlic Toast Pan Fried Garlic Toast
This is the garlic toast my husband makes.The garlic can burn easily when frying the back side, so be careful. Recipe by Cookie shiasu -
More Recipes
Comments