Fudgy Toffee Bits Brownies

Taylor Topp Comacho
Taylor Topp Comacho @Tay68cancook
USA

Need an easy chocolate fix. Here it is! I recommend a big glass of cold milk or large cafe' latte! Enjoy.

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Ingredients

45 mins
15 servings
  1. brownies
  2. 1 cupsalted butter, softened
  3. 2 3/4 cupsugar
  4. 2 largeeggs
  5. 2 tsppure vanilla extract
  6. 1/2 cupwhole milk
  7. 1 tspbaking powder
  8. 1 cupcocoa powder
  9. 1 1/2 cupall-purpose flour
  10. 6 ozheath brand toffee bits, from 8 oz. bag
  11. 1/4 tspground cinnamon
  12. 1/4 tspsalt

Cooking Instructions

45 mins
  1. 1

    In a large mixing bowl cream sugar and butter. Mix at least 3 minutes.

  2. 2

    Mix in eggs, one at a time until thoroughly incorporated.

  3. 3

    Add in vanilla and milk.

  4. 4

    Beat in baking soda and toffee bits

  5. 5

    Just blend in the salt, cinnamon, cocoa powder and flour.

  6. 6

    Lightly grease and flour a 9x 13 baking dish.

  7. 7

    With damp fingers or damp spatula, evenly spread out batter into baking dish. The damp fingers or spatula help it spread more easily.

  8. 8

    Sprinkle batter with last 2 ounces of toffee from bag.

  9. 9

    Bake in a preheated 350°F. oven for 40-45 minutes. Brownies will be done when still slightly wet in middle.

  10. 10

    Let rest and cool for 2 hours before cutting and serving.

  11. 11

    Recipe by taylor68too.

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Written by

Taylor Topp Comacho
Taylor Topp Comacho @Tay68cancook
on
USA
Family, friends, that's what it's all about! Cooking good food, gathering together and sharing with loved ones is my passion!
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