Open in Cookpad AppCooking Instructions
- 1
Prepare macaroni according to package directions. Drain macaroni well, and rinse with cold water until pasta has cooled.
- 2
Meanwhile, in a large bowl, combine mayonnaise with chicken stock.
- 3
Whisk together well and season with a bit of salt and pepper.
- 4
Add in drain pasta along with green pepper, radishes and onions. Stir until well combined.
- 5
Cover with plastic wrap and refrigerate for at least 3 hours.
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