Bread Crumbs

Ryan Goodwin
Ryan Goodwin @cook_3814251
San Francisco, California

There's really no reason to buy bread crumbs.

Bread Crumbs

There's really no reason to buy bread crumbs.

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Ingredients

30 mins
  1. 4 cupStale bread chunks
  2. 1/2 cupOlive oil
  3. 1as needed Salt and pepper

Cooking Instructions

30 mins
  1. 1

    Preheat oven to 350°F.

  2. 2

    Place bread in a blender and pulse to crumb size.

  3. 3

    In a mixing bowl, toss crumb with olive oil to coat. Season with salt and pepper.

  4. 4

    Line a baking sheet with parchment and spread the seasoned bread crumbs in an even layer over the sheet.

  5. 5

    Bake for 10 minutes. Stir crumb and spread out again. Bake for an additional 10 minutes. Continue at 5 minute intervals until your bread crumbs reach a desired degree of crispness.

  6. 6

    While the bread crumbs are still hot, spread them out on paper towels to drain. These will store for a long time. Use them to top pastas or gratin dishes for added texture.

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Ryan Goodwin
Ryan Goodwin @cook_3814251
on
San Francisco, California
They call me queso.
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