Homemade Bread Crumbs
https://www.mindas-kitchen.com/
Don’t let stale bread go to waste. Make your own bread crumbs instead of buying them from the store.
Homemade Bread Crumbs
https://www.mindas-kitchen.com/
Don’t let stale bread go to waste. Make your own bread crumbs instead of buying them from the store.
Cooking Instructions
- 1
Set the oven rack to the center position. Preheat to 300ºF (149ºC).
- 2
Add cubed bread into a food processor. Process on high speed for 30 seconds for coarse bread crumbs, or 1 minute for fine bread crumbs. Transfer to a large sheet pan or two small pans. Spread evenly in a single layer in the pan.
- 3
Bake for 5 minutes, stir and then bake another 5 minutes. The bread crumbs should be lightly browned and feel dry to the touch. Bake another 2 to 5 minutes as needed to make to completely dry.
- 4
Allow bread crumbs to cool on the sheet pan for 10 to 15 minutes. Transfer to an airtight container to store. For even finer bread crumbs, add to the food processor and pulse until the desired size is reached.
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