Guacamole

Name: Guacamole
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 Ripe avocados; 1 Lime; 1/4 tsp White pepper; 1 tsp Dried oregano; 1/2 tsp Sea salt; 1 Serrano chile sliced and chopped; 1/2 tbsp Chopped cilantro; 2 tsp Optional : chopped red onion; 1 Optional: small tomato chopped

LxoxoD @cook_2889722

My co worker makes this and it's always good. I've tweaked amounts a bit to suit my taste. You can do the same =D

LxoxoD @cook_2889722

My co worker makes this and it's always good. I've tweaked amounts a bit to suit my taste. You can do the same =D

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Ingredients

15 mins

2 servings

2Ripe avocados
1Lime
1/4 tspWhite pepper
1 tspDried oregano
1/2 tspSea salt
1Serrano chile sliced and chopped
1/2 tbspChopped cilantro
2 tspOptional : chopped red onion
1Optional: small tomato chopped

Cooking Instructions

15 mins

1

Cut avocados in half remove pits and set one aside. Scoop out avocado into bowl
2

Squeeze the whole lime into the bowl. Add remaining ingredients.
3

Mash and mix everything with a fork .
4

When done put one of the pits back in the bowl and tightly seal bowl with plastic wrap.
5

Place bowl in fridge for an hour or 2 to get cold.
6

Take out of fridge discard pit so it doesn't get in ur way and enjoy :)))

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Владислав «Himura» Глаголев

The avocado from my local supermarket was sucks. It is very hard and crunchy. I added a tomato and used the blander. Strande taste by itself, gonna try with chips

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LxoxoD @cook_2889722

on May 27, 2015 01:14

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