Quick and Easy Apple Crisp
This recipe was super simple and a huge hit with my family! It's even yummy the next morning warmed back up with a nice cup of coffee :-)
Quick and Easy Apple Crisp
This recipe was super simple and a huge hit with my family! It's even yummy the next morning warmed back up with a nice cup of coffee :-)
Cooking Instructions
- 1
Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
- 2
Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
- 3
Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
- 4
Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
- 5
Bake until the oat topping is crispy and lightly browned, about 40 minutes.
- 6
Let the dish cool for about 10 minutes, then ENJOY!
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