Basic Bread Recipe

Name: Basic Bread Recipe
Cuisine: American
Ingredients: 500 grams Strong bread flour; 1/2 tsp Salt; 1 packages Fast acting yeast; 150 ml Luke warm water

Motowill 375 @cook_3964008

Basic Bread Recipe

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500 gramsStrong bread flour
1/2 tspSalt
1 packagesFast acting yeast
150 mlLuke warm water

Cooking Instructions

1

1-Place the flour, salt and yeast in a bowl and add your water and mix into a dough. 2-Turn out and knead on a floured work surface for 5-6 minutes until smooth and elastic. 3-Shape into your desired design. 4-Pre-heat oven to 220°F Celsius,place on a baking tray with some baking paper, covered with some clingfilm or a plastic bag to prove for about 30 minutes. 5-Place in an airing cupboard or any other warm environment. 6-Bake in a pre-heated oven at 220°F Celsius for 20-25 minutes (can vary) until light and crusty. Flip over and tap with you kn

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Motowill 375 @cook_3964008

on November 16, 2014 20:02

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