Plain bean and rice with vegetable

Agatha Okpanachi
Agatha Okpanachi @cook_9424265

Hubby's diet

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Ingredients

2 servings
  1. 2 cupsbean
  2. 2 cupsrice
  3. 1/4 tspsalt
  4. 1small onion
  5. 4 table spoonvegetable oil
  6. 1 cubeMaggie
  7. 2 bunchvegetables

Cooking Instructions

  1. 1

    Per boil the bean and drain the water then put a fresh water on fire

  2. 2

    Then add the salt and put per boiled bean to cook

  3. 3

    Per boil the rice and drain out the water

  4. 4

    Put a fresh water and add 1/4tsp of salt then wash the rice into the pot and allow to cook

  5. 5

    Chopp the vegetables and wash

  6. 6

    Slice your onions

  7. 7

    Pour the oil into a frying pan and allow to heat

  8. 8

    Pour the sliced onions into pan

  9. 9

    Then add salt and Maggie to taste

  10. 10

    Pour in the chop vegetable and stir

  11. 11

    It's ready to dish out

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Written by

Agatha Okpanachi
Agatha Okpanachi @cook_9424265
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