Apple Crisp
This is my mother's recipe, which I believe she received from her mother. It's gone through a few revisions by my mother and grandmother, which has now been passed on to me and I pass it on to you.
Apple Crisp
This is my mother's recipe, which I believe she received from her mother. It's gone through a few revisions by my mother and grandmother, which has now been passed on to me and I pass it on to you.
Cooking Instructions
- 1
Butter an approximately 8x12 pan.
- 2
Peel, core, and slice the apples into small pieces
- 3
Mix apples with the 1/3 cup flour, 1/4 cup sugar, and Cinnamon.l
- 4
Place apple mixture into pan.
- 5
Mix together the 1 1/2 cup flour, 1 1/2 cup brown sugar, baking powder, and salt in a separate bowl.
- 6
Mix the margarine in until it is a fine crumb.
- 7
Pour the topping mixture on top of the apple mixture and shake down a little bit.
- 8
Bake in preheated oven at 350°F for 30 minutes.
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I just made this just experimenting, and it turned out amazing. I'd love for everyone to enjoy it.
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