Bacon cheeseburger roll up

20 cooks are planning to make this
Steve B
Steve B @cook_3843675
Wetumpka, Alabama

Oh man I ate tooooo much!! :-P

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Ingredients

  1. 1 1/4 lbground meat
  2. 1/2 lbfresh mushrooms diced
  3. 1red onion diced
  4. 1 envelopelipton beefy onion soup mix
  5. 1/2 cupbread crumbs
  6. 1eggs
  7. butter
  8. lemon pepper
  9. southern flavor garlic seasonings
  10. steak sauce
  11. worcestershire sauce
  12. Montreal steak sauce
  13. 1 cupparmesan cheese
  14. 1 lbbacon
  15. shredded cheese

Cooking Instructions

  1. 1

    Sauté onions and mushrooms

  2. 2

    Mix any seasonings, beefy onion,bread crumbs steak sauces ,Worcestershire sauce and ground beef

  3. 3

    Lay bacon out on clean surface/cutting board.

  4. 4

    Mold meat into a loaf to fit on bacon

  5. 5

    Top with mushrooms, onions and parmesan cheese and shredded cheese and another slice of bacon if desired

  6. 6

    Roll up and secure with tooth pick

  7. 7

    Place on cookie sheet

  8. 8

    Broil in oven for 6 minutes close to the top

  9. 9

    Flip and broil another 6 minutes but keep an eye on it

  10. 10

    Topped this time with sour cream, lettuce n tomato..Dig in and enjoy

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Comments

Written by

Steve B
Steve B @cook_3843675
on
Wetumpka, Alabama
Learned outta necisity... Left over cold fish sticks or BBQ weiners or eating out just didn't cut it. Learned and still cooking by trial and error with very few flops!!! More times than not I get an idea and just throw it together!!
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