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- 1
Add a generous amount of the Cajun seasoning to the shake and bake
- 2
Shake and coat each pork chop
- 3
Each chop will take 3 pieces of bacon. Wrap 2 around the chop, then one around the edge. Then wrap in foil to hold together.
- 4
Bake at 350 for about 20-25 minutes until pork is fully cooked.
- 5
This recipe also works AMAZING on the grill at med heat for about a half hour.
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I love to experiment with all types of meats, slow cooker, casaroles, and grilling. I use lots of bacon and cheese. I do like to tweak my recipes so if you see somthing changed, then it got a good review. New house in the spring, so check back for lots more grilling recipes!
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