Date Nut Candy

Heidi Louise
Heidi Louise @HeidiLouise
Tennessee

This recipe has been in my family since before the Civil War. It has been passed down orally from mother to daughter for at least four generations. This recipe is a traditional holiday dish from South Carolina.

Date Nut Candy

This recipe has been in my family since before the Civil War. It has been passed down orally from mother to daughter for at least four generations. This recipe is a traditional holiday dish from South Carolina.

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Ingredients

40 mins
12 servings
  1. 3 cupsugar
  2. 1 cupmilk
  3. 1 tbspunsalted butter
  4. 1/2 lbpitted, chopped dates
  5. 1 cupchopped pecans or chopped walnuts
  6. 1 tspvanilla extract
  7. 1 pinchsalt

Cooking Instructions

40 mins
  1. 1

    In large saucepan over med to med-hi heat, mix sugar, milk, and butter. Stir constantly about 15 min. Good test: drop a tiny amount into ice water. If it forms instantly into a firm ball, it's ready.

  2. 2

    Add dates. Stir constantly until dates are melted, about 15-20 minutes depending on how finely you chopped the dates. Try the "firm ball" test.

  3. 3

    Remove from stove immediately and pour into greased pan.

  4. 4

    Wait until candy cools in pan (about 10 minutes). Then cut candy into squares. Don't wait too long because the candy will be too hard to cut. Candy will keep in the fridge for about a week.

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Heidi Louise
Heidi Louise @HeidiLouise
on
Tennessee
I cook traditional recipes that have been passed down through multiple generations. Some recipes date back to the pre- Civil War era from the Charleston, SC area. My ancestors claim heritage from Britain, Ireland, and France. I use mostly organic ingredoents and traditional cooking tools and methods. This helps me get into my ancestors' mindset and connects me to their way of life.
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