Fried Shrimp Dumpling Appetizer

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Lyii G
Lyii G @LyiiG

MY VERSION

QUICK AND EASY SIMPLE APPETIZER
CRISPY SHRIMP WAN TON

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Ingredients

20 mins
10 servings
  1. 10shrimp
  2. 10wan ton skin
  3. 1/2 cupeach vegetables oil and coconut oil or any oil
  4. marinate
  5. 1 tbspcurry powder
  6. 1 tsplight soy sauce
  7. 1 tbspgarlic powder
  8. optional dressing
  9. 1 tbspfrench salad dressing per shrimp wan ton

Cooking Instructions

20 mins
  1. 1

    Devein and remove shell but keep tail intact

  2. 2

    Marinate shrimp and wrap wan ton skin on shrimp

  3. 3

    Heat up oil then deep fry it for about 3 minute till lightly brown and crispy

  4. 4

    Serve it as it is shrimp wan ton appetizer or serve it with french dressing

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Lyii G
Lyii G @LyiiG
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