Banana Pecan Bread

Name: Banana Pecan Bread
Total time: 2700 s
Yield: 12 servings
Cuisine: American
Ingredients: 4 medium bananas, peeled and mashed; 1 cup brown sugar; 2 eggs; 2 tsp cinnamon; 1/2 tsp nutmeg; 1/4 tsp ginger; 1 cup chopped pecans; 1/3 cup butter, melted; 2/3 cup milk; 2 cup flour; 2 tsp baking powder; 1/2 tsp baking soda

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Mae Leigh @cook_3580248

This time i cut the sugar to 1/2 cup and added 1/2 cup blueberries. So yummy! :hungry

Ingredients

45 mins

12 servings

Ingredients
4 mediumbananas, peeled and mashed
1 cupbrown sugar
2eggs
2 tspcinnamon
1/2 tspnutmeg
1/4 tspginger
1 cupchopped pecans
1/3 cupbutter, melted
2/3 cupmilk
2 cupflour
2 tspbaking powder
1/2 tspbaking soda

Cooking Instructions

45 mins

1

preheat oven to 400°F
2

Combine mashed bananas, sugar, and spices in large mixing bowl.
3

Mix in melted butter, then beaten eggs
4

Stir in dry ingredients. Mix well
5

Stir in milk, then pecans
6

Line bread pans with wax paper or parchment. Fill lined pans 2/3 full with batter
7

Bake for 45 minutes or until a toothpick comes out clean when inserted
8

serve warm
9

enjoy

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Comments

Written by

Mae Leigh @cook_3580248

on November 24, 2013 05:35

I love cooking, photography, and Nature herself.

Moist Banana-Pecan Bread Moist Banana-Pecan Bread

Not your typical dense Banana Nut Bread. Toasted pecans really takes it to a new level.

Lee's
Banana Bread Banana Bread

My great-grandmother enjoyed this bread, and would often send me home with 2 bananas for the next time I made it!

iluv2bake
Banana Nut Bread Banana Nut Bread

It tasted really nice, not to sweet , not too bland. I think I'll ve making my banana brad like this for now on

Cookiemunster
Banana Nut Bread Banana Nut Bread

This has always been my favorite way to use ripe bananas. You can also freeze ripe bananas and use for this recipe at a later time. Yummy.

1953kenny
Banana Bread Banana Bread

this recipe its just yummy something quick to do

urquizaarias6
Banana Bread Banana Bread

ive loved this recipie since i discoved it about 4 years ago. They stay super moist and have a great banana flavor!

tbessette4
Banana Walnut Bread Banana Walnut Bread

I love banana bread and I’ve been trying to hunt for the best banana bread; alas I have not been able to be satisfied, hence I made my own!

huiyi
Banana nut bread Banana nut bread

I found this recipe online and I tweaked it a little.

Laura
Banana Nut Bread Banana Nut Bread

The delicious delight made for a snack or breakfast yummmm

Nick Alexander Lineberry
Banana Bread Banana Bread

This is based on the one found in the Fanny Farmer's Cook Book. I've tweaked it a bit to cut down on the amount of sugar used.

Eva Chan
Banana Bread Banana Bread

I usually double this recipe, making 1 loaf and 1 batch of muffins. The recipe is very versatile. You can add more banana if you'd like to increase the banana flavor. I have also made it with add-ins (choc. chips, dried cranberries, chopped walnuts). Stir in after flour.

cmckay75
Banana Nut Bread Banana Nut Bread

First Attempt: Went well. I will probably add more vanilla and butter to the next batch.Second Attempt: Better. Added extra vanilla and butter. Decided to try brown sugar and liked the results.Third Attempt: Reduced oil and added sour cream for moisture. Great results! Cooked these for 30 minutes in muffin pans.

Jarrod Milstead

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