Ingredients

  1. 8 ozElbow Macaroni (cooked & drained)
  2. 4 cupShredded Sharp Cheddar Cheese
  3. 1 canEvaporated Milk
  4. 1 1/2 cupWhole Milk
  5. 2Eggs
  6. 1 tspSalt
  7. 1/2 tspBlack Pepper

Cooking Instructions

  1. 1

    Place macaroni in casserole sprayed with nonstick cooking spray.

  2. 2

    Add remaining ingredients, all except one cup of cheese.

  3. 3

    Mix all the ingredients well.

  4. 4

    Sprinkle top with the remaining cheese.

  5. 5

    Bake on 400° for 45 to 1 hour. Until Golden Brown

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TracyMattTaylor
TracyMattTaylor @cook_3003395
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