Unique way of cooking bread ommlett. The best breakfast. Healthy and delicious at the same time "#GA4"

my father like to eat omelette in breakfast and i also like it very much.it is good for health bcz it have large amounts of nutrients like protien .

I made this delicious Omelette Frittata because both my husband and I absolutely love it. I wanted to make something that didn’t need to much time in the kitchen, because I have also been working on some other small projects that I needed to finish asap. This is a pretty simple recipe with a variety of delicious ingredients that can be put together rather quickly, so if your in a rush try out this Frittata. 🙂When we first moved to NL I was shocked that ovens are quite small……I mean microwave small!! so as a cook this completely blew me away, and I have to admit baking is surely a huge challenge for me. If your oven is large enough then just add the eggs into the mixture and then straight into your oven. If not then do what I do toss the ready made ingredients from the skillet into a oil brushed baking pan and then add the eggs. This is a bit of extra work but at the end it is all worth it. 🙂Who knows maybe someday I will be able to afford a nice size oven, I will keep hoping 🙂

Warm, cheesy, and a little south-of-the-border taste to it.

In the picture, the omlette doesn't look like an omlette for some reason. It kinda looks like meat. ¯\_(ツ)_/¯

Tomato_Omelette is a very famous recipe from Maharashtra and gets it name because of it's appearance but has no egg or by products of egg as an ingredient. Infact, the main ingredient is chick peas flour /besan. A very filling and healthy breakfast to keep one going for the day .#NoOnionNoGarlic #JainFood #vegan #veganBreakfast #proteinRich

Test was good but it got stuck to the pan it was hard to get it out of the pan 😩😩😔

I was practising making omelettes and I wanted to eat one with cheese.It's best to use the strongest heat setting available and work through the steps quickly.For those of you who want more cheese, it's great to use a whole slice. Recipe by Harukapi-ya

Its delicious ... I serve it with toast and a little sour cream on the side :positive

Steak and eggs in an Omelette, accented with cheddar cheese and chives and topped off with Roasted Parmesan Garlic Jalapenos. A hearty breakfast or great lunch, brunch dish ora light dinner,!o

Around our house, my husband is lovingly known as The King...(even though we all know who really runs the show! ;-) )After working the very long night shift, His Majesty loves to come home and find this breakfast waiting for him! (with lots of BACON, of course! :-P )

This is a quick omelette that you can fill with anything that you have lying around.If you use a frying pan that's around 20 cm in diameter, you'll get a nicely shaped omelette. You can use sautéed mushrooms instead of the duxelle if you like Use anything you have, you don't need to put in a lot of effort. Recipe by kebeibiko