i am so chocoholic

Sometimes I need condensed milk to baking😊 for example when I make egg tart. It's easy to make condensed milk, only just need little bit patient😥

Sometimes I like to bake bread at home, so I wanted to learn a new method and try a different type of bread. I enjoyed tortilla bread when I visited my sister in Sudan, but I never thought to try making it myself. I searched for a recipe, tried it, and it turned out amazing, just like in the picture. Both my husband and I loved it, and now I always use this recipe for making tortillas.

Today I'm going to show you how to make chocolate brownies in a very easy way. Brownies can be made in many ways, with white chocolate, milk chocolate, or just dark chocolate. You can also add nuts to the batter or not. I'm going to show you a very easy and quick recipe. You can prepare it by weighing the ingredients or simply measuring them with a cup. Making chocolate brownies this way results in a very tender and delicious flavor. You can watch the recipe video here: https://youtu.be/CRwKWYJZw-Que

This is meringue, which helps control the amount of expansion when baking a cake. I wrote this for those who aren't sure how to make meringue.If any egg yolks get into the whites, whipping it will be really difficult, so please be careful not to add any yolk.After adding the sugar, it will become harder to whip up, so if you're doing this by hand, I think it's better to add the sugar later. Recipe by -mimi-

I wanted to serve cured ham in an elegant way! For 1 rose. Recipe by wotak

Refreshing, sweet and easy to make bubly drink. Rich in probiotics, perfect healthy substitute of soda/pop.

Feel free to add other dried fruits or seeds and leave out the ones you don't like.Btw, this bread is soo good with peanut butter.

One of India’s most iconic sweets – GULAB JAMUN! Delicious, met-in-your-mouth and so easy to make at home! Let’s get to the recipe! Try and send me pic♥️

Who doesn't love chicken nuggets? It is probably my top 3 finger food just a notch lower than French fries. My kids adore them. Every time they visit McDonald's, they will order a box of McNuggets to go along with their set burgers. I know how highly processed chicken nuggets are. Which is why I had been trying to craft out the best chicken nuggets. I guess this is the perfect version I have ever crafted.This is the real deal, definitely not your store-bought-processed chicken nuggets. These nuggets are battered chicken breasts. A lot of you might be skeptical about using breast cuts to make nuggets, even I was skeptical initially. But as soon as I risked getting my mouth with a 6-degree burnt, the rest is history. I had tried multiple ways to make the perfect chicken nuggets; using a panne method (flour, eggs and panko bread crumbs), using buttermilk and flour method, chicken thighs, etc. I guess I hit the jackpot on this one.Can you imagine? As soon as these came outta frying, my kids would risk burning their mouth just to have a taste. It is tender, juicy on the inside, crispy and crunch on the outside. Unlike McDonald's or any other frozen ones, this is the real deal. Without much delay, let's get started with the recipe. I really hope you give this recipe a try and impress your kids.