Tofu Vegetables Stir Fry

Name: Tofu Vegetables Stir Fry
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 zucchini sliced diagnally; 1 carrot sliced diagnally; 2 c. long beans cut in half; 1 c. leftover fried tofu; 2 tbs vegetarian oyster sauce; 1 tsp soy sauce; pinch ground pepper; 1 c. walnuts

Vegetarian Recipes @cook_3176974

What to do with leftover fried tofu?

Tofu Vegetables Stir Fry

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Ingredients

20 mins

4 servings

1zucchini sliced diagnally
1carrot sliced diagnally
2 c.long beans cut in half
1 c.leftover fried tofu
2 tbsvegetarian oyster sauce
1 tspsoy sauce
pinchground pepper
1 c.walnuts

Cooking Instructions

20 mins

1

In frying pan, add little oil and beans first, fry medium heat 5 min. Then add sliced carrots and zucchini, fried tofu, and walnuts, fry another 5 min.
2

Add veg. Oyster sauce, soy sauce, ground pepper and stir to coat for another minute.

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Vegetarian Recipes @cook_3176974

on March 13, 2016 14:50

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