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Ingredients

Cooking Instructions

  1. 1

    Per Boil the rice to half cooked. Meanwhile boil your chicken with all necessary condiments to taste.

  2. 2

    After 20mins, put down the chicken and fry well. Then check the rice and wash after 20mins too.

  3. 3

    Boil your tomatoes and pepper to dry.

  4. 4

    Heat up the pot with veg oil, add onions and the satchet tomamtoes. Then stir, add again the boiled tomamtoes and stri. Allow to boil 10mins, then pour the rice and stir well

  5. 5

    Taste to see if all condiments are ok. The cover for another 15mins to 20mins and poops it's, ready, add your chicken to it

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