My husband will not have them any other way! :-)

We had extra bananas that didn't get eaten before starting to brown and no one in my house will eat them with brown spots. I didn't want to make banana bread again and it was breakfast time. I looked up banana pancake recipes, but they all looked so flat and dense. I also didn't want am overwhelming banana flavor which I think something that is just "bananas and eggs" would be. So, I decided to just modify my go-to pancake recipe with bananas as the base and they turned out great.On a side note, this is a great recipe to let the kids help with! My 3 year old loves spending time cooking with Mama. He feels like a real chef when he's cooking and guiding him through the measuring and mixing of ingredients while explaining what each ingredient does is a great way to teach him math and science at the same time.

yummy!!

Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.

I reduced the amount of baking powder from a recipe book and made these fluffy pancakes.When cooking, cover with a lid and heat over medium-low.Even my six year old daughter could make this easily, so I changed the steps so that all you need to do is mix.Rather than becoming mushy, you want the pancakes to fluff, so adjust the milk in the batter accordingly. Recipe by miffy77

https://www.mindas-kitchen.com/

I found pancakes made with cute drawings on them in a magazine, so I adopted the idea and used honey for this recipe. I also arranged the way to draw. The sugar in the honey browns quickly so that the drawing comes out clearly. These sweet fluffy pancakes are great plain. Make a lot and freeze to store them. Reheat in the microwave for a fresh-baked taste.It's better to draw the whole picture without stopping. If you make a mistake, wipe it with a paper towel or let it cook through and peel it off.Set the heat to low while you're cooking the pancakes. The first pancake will tend to turn out uneven with brown spots, so it's better to draw a picture from the second one. For 5 pancakes. Recipe by masa*mizu

The most favorite and cozy breakfast!

My Crispy Fluffy Pancakes are a breakfast dream—golden edges, pillowy centers, and just the right amount of sweetness. Made with simple pantry staples, these pancakes strike the perfect balance between light and rich, with a buttery vanilla flavor and satisfying crisp on the outside.