Cooking Instructions
- 1
Palace bread in the platter let it in the platter for 5 minutes.
- 2
Then beat eggs in a bowl chop attarugu and onion with garlic add on the eggs add also maggi then whisk.
- 3
Then takes bread one by one insert in the whisked eggs, turn another side then put in the hot oil fry till golden brown then turn other side till golden brown.
- 4
Keep repeated till end. Drain in the colander then serves. Enjoy
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