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Ingredients

60mins
3 servings

Cooking Instructions

60mins
  1. 1

    Cut and wash ur Chicken properly and place in a pot.

  2. 2

    Add ur curry,thyme,cinnamon, ginger,garlic,salt and knorr and bring to a boil on its stock.

  3. 3

    Add more water,just a little above d chicken inside d pot, cover and cook till done.

  4. 4

    Heat up ur oil on very high heat and begin to fry ur Chicken till golden brown.

  5. 5

    Ur fried Chicken is ready.

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Cook Today
Efosa (Mejs Catering) Abj Mom39
on
Abuja
I am a food lover, I love to cook and experiment on new recipes.
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