Fried Awara (tofu) in Egg

#Breakfastideacontest

It is a delicious and appetising snack recipe that requires just 2-ingredients. Try this recipe today and I’m sure you will be making this over and over again!#deepfried #goldenapron

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

Based on the recipe from Steamy Kitchen http://steamykitchen.com/27184-mushroom-tofu-potstickers-recipe-video.html

My love for shrimp is over the moon. And i love the crunchiness the bread crumbs gives to it with the hot tangy taste from the hot chilli taste #Abuja

#kanostate

#BreakfastideacontestI am tired of eating fried chips,so i try this methods with just 3 tbsp of cooking oil and the outcome was wow

Delicious snacks

A delicious vegetarian recipe with plenty of healthy veg and some exotic flavours.

#1post1hope

✿My step mom made this for me, and I wanted to eat it again so I made it. I finally got an acceptance from my family.✿Add Japanese red chile pepper, sansho pepper, or scallion if you want. Recipe by Sabumochi

Since I wanted to make an easy curry bread in a bread maker, I altered a recipe which required you to kneed the dough by hand.It's also delicious if you add cheese in Step 4.If you don't seal the seams completely, the filling will burst out when deep-frying.When you wrap the curry, it sometimes oozes out of the bread. But if you use the curry from, it's so much easier to wrap up!! Recipe by Chugakusei kitchen

Weekends are something special to try on. Just to give a break to daily mundane meals, we incorporate something unfamiliar from every corner of world , to bring on the flavor coming up from every leftover in kitchen , to get our taste buds fly high! Kids love it, adults too.#breakfast#italian#kidsfavorite#spinach#egg#frittata

#rainbowweek3 #White This is one of my favorite recipe cooked by my Mom and an incredibly flavorful low-carb side dish that’s easy to make from a handful of ingredients having your kitchen.It has a delicious flavor when added eggs in the last steps which brings it more tasty. It could even work as a main course meal if you want to serve it over rice, roti, paratha or with noodles or something.Point to be noted that if you’re on a low-carb/keto diet, this could quite easily become a staple since it’s just that yummy. Let's cook. 😊🍴

A favorite recipe from Vasias Kitchen!

#CHINESEGo to my kitchen and find out CHICKEN WONTONChinese mjhe itna pasand hai ke hamare yeha surdi na hotey hove bhi mera menu incomplete hota

I wanted to make some savory snacks for my kids. I only had 300 gr of tofu block and I had to stretch that to accommodate my kids' appetite! Kids love this snack and they requested me to put it in our family's recipe book.

I do not normally stock fish in the house. I prefer to buy them fresh. One day I wanted to make datemaki but I only had tofu... and I thought, why not?

Love this recipe! Got this recipe from the Cheesecake Factory!

This recipe is from Marion’s Kitchen with Thai influence savory taste that is so easy to prepare. Credits to them.

From the international kitchen, easy and healthy

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

whenever I go to a Chinese restaurant I order fried tofu. it is my favourite guilty pleasure, so I decided to try and make my own.

I like spicy taste from pepper, exactly black pepper (^_^) Another simple recipe from my little kitchen.Let's cook! ヽ(´▽｀)/

Adapted from Ghillie Basan's book "Recipes from a Turkish Kitchen". Garnishing the dessert with roughly ground pistachio and some kind of thick cream gives it a major upgrade!

I like to experiment in the kitchen. I was trying to make it similar to KFC. It smells like it, but has a slightly sweeter taste.

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.