Heat a large Skillet over medium heat stirring often to crumble until cooked through......*DO NOT DRAIN*

And the coleslaw mix garlic ginger and soy sauce to the skillet with the sausage cook for 3 to 4 minutes or until cabbage has softened a bit

Remove from heat and top with the green onions and drizzle with sesame oil

Serve immediately with regular rice or with cauliflower rice...... enjoy