Spaghetti and stew

Name: Spaghetti and stew
Cuisine: Nigerian
Ingredients: Spaghetti; Tattasai; Tumatir; Tarugu; Garlic; Curry; Nama; Albasa

KAITA'S KITCHEN @Kaitaskitchen2

Katsina

Spaghetti and stew

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KAITA'S KITCHEN @Kaitaskitchen2

Spaghetti
Tattasai
Tumatir
Tarugu
Garlic
Curry
Nama
Albasa

Cooking Instructions

1

Zaa samu tukunya a zuba yatafasa, sai a zuba taliyar sai a motsa, sai azuba gishiri kaɗan a kuma ɗiga mai kaɗan
2

Sai arufe tadahu, sannan sai ajuye a colander ta tsane sannan ajuye
3

Sai a ɗauko tattasai, tumatir, tarugu da albasa a markaɗa sai asa a tukunya
4

Sai ina zuba mai acikin kayan miyar sai inrage wuta ƙasa sosai har ruwan yashanye mai yafara fitowa da kansa
5

Ita miya daka fara motsata da chokalin ƙarfe zata fara kamu, amma mutum zai iya amfani da wooden spoon
6

Bayan mai yafito sai afara soyawa, sai a ɗauko ruwan nama azuba, sai asa su maggi,gishiri,curry, sai a daka garlic azuba. Sai a rufe idan taɗanyi kauri sai a kwashe
7

S

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KAITA'S KITCHEN @Kaitaskitchen2

on February 01, 2019 16:27

Katsina

Comments

Nura Moriki @cook_15454950

February 02, 2019 06:53

Kaita in platting portion control in very important and you need to garnish your dish with little green veggies to bring out the color and enrich.ment

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