Easy omelet

Tasty omelette everyone can make.

When my mom really wanted an omelette and she didnt know how to ake it and I looked online and founf a recipe and made it my own!!

It has a lot of flavor of onion ,chili’s and a lot more

Very good used pepper jack for heat

I wanted to make Omelette but with a twist and it turned out really good and my family loved it. It was perfect for Sohour.

This is my mom's recipe, it's easy to make and so delicious

I love eggs. But I’m really weird about them. I don’t like them browned at all. Makes them smell like burnt hair. This one actually has a hint of brown on it🤢😂 If I see someone scrambling eggs, and it’s stuck to the sides, I want to run gagging and screaming. What a stinking waste…literally. So my suggestion is LOWER HEAT. Less is more in the egg realm. Weirdly, I only like American cheese in my omelette or scrambled eggs. I’m not very cultured😂😂🩷 this is nothing really but to know how to make a good egg is priceless.

Delicious healthy breakfast. Super easy amd delicious. You can prepare the salsa ahead of time and also use it for other dishes ( flautas, tacos. Tamales, chilaquiles, etc.)

oh also you should try this recipe with steak in it!

This comes together quickly and is very versatile. You can adapt the filling ingredients to suite your preferences. Add in your favorite cooked veggies or some chopped bacon or sausage.

Delicious and easy to make HAVE FUN

My mam she did it for us in our childhood for breakfast 🍳

This is good for anytime of the day ..you can cut in 4 and even make some nice sandwich's out of it or just serve as is .. if you like mushrooms you can add it in the onion mix ..enjoy !!

Perfect weekend brunch with mimosa 🥂

It's a quick solution to lunch, dinner or as a side dish. The rolling takes some getting used to but it is easy if you use a good non-stick pan. The inside is a little on the soft side while the outside is cooked through. You can actually utilize whatever vegetable you have left in the fridge. For me, I had carrots and that was it. Try not to put too much in it, though; makes turning/rolling a REAL CHALLENGE. Apart from that, butter up and roll!

Need something healthy, filling, and delicious for a nice breakfast or brunch. Well here we have our omelet to do the trick. Quick and easy!

Delicious

This omelet has a well-seasoned filling. The onions are coarsely chopped for a nice texture.The origin of this recipeI've been making this omelet since I started cooking, and my husband says it's the first of its kind he's tried! It's the most popular and well-loved.