Meat pie
Cooking Instructions
- 1
Ki hada all ingredients na dough dinki a container, ki murje sosai then you add a small water. Over knead
- 2
Mince your meat, ki saka a pan, add spices with onion and curry, keep stirring. Then mix your 1 tspn flour with water, add into the meat and keep mixing. Idan kin tabbatar ya hade duka, sai ki zuba perboiled diced irish dinki a ciki kina motsawa har komai ya hade
- 3
Wash, peel and grate your carrots
- 4
On a rolling board, ki debi dough din ki zuba then you roll it till well flatened. Ki zuba filling din a kai
- 5
Ki hada flour sai ki shasshafe ki rufe, ki nemi sharp knife ki daidaita fadin ki yanke. Sai ki nemi fork ki danne bakin (you can use meat pie cutter if you have🤗)
- 6
Bake or fry. If it is baking, you have to brush on egg.
- 7
Done
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