YAM LOLLIPOP by maryumms_cuisine
I so much love it,beautiful and classy😍😍😍#yobe,damaturu
Cooking Instructions
- 1
Peel/wash and Cut your onion into tiny pieces,grate your pepper and heat the pan with small amount of oil and add them oll together to fry,mash your sardine and put them inside with curry,thyme,all spices/seasoning and keep stirring it untill everything is well combine for like 5minutes,remove from the heat and keep it aside.
- 2
Mash your boiled yam and add your fryed sauce and then keep mixing it untill evrything is well combine.
- 3
Roll them into balls shape and keep it aside.
- 4
Beat your egg add pinch of seasoning and stirr it untill very smooth.
- 5
Heat your oil on a pan in a moderate not high/low.and start frying your yam balls by dipping it inside the egg,then to ur breadcrumbs and into your heated oil untill crispy and golden brown.remove from the heat and serve your self.
- 6
Enjoy😍😍😍
- 7
Similar Recipes
-
Fried stick meat Fried stick meat
My family love fried meat so I try to do it in a delicious way for them
-
-
Cupcakes with Milk Caramel Cupcakes with Milk Caramel
I love caramel so much! :-) So I made this beautiful and delicious cupcakes with filling. Yummy
-
Fish soup with ugu leaves Fish soup with ugu leaves
I so much like this soup beacuse its very important to our body and blood 😍😍😍😍😍😍🍛🍛🍛
-
Easy Chicken cutlets with a twist Easy Chicken cutlets with a twist
I love chicken cutlets & there is so much you can do: on a salad, with pasta, on a grinder or with avocado slices.
-
Potato cabbage pancakes Potato cabbage pancakes
I love those potato pancakes so I decided to make them and kick it up a notch and added a bit of cabbage and spices.. They turned out amazing. I usually drown potato pancakes in sour cream and applesauce but these honestly tasted so good I didn't want to lose the flavors - didn't even need it. YUM. Make a big batch and freeze or heat to eat whenever.
-
Potato and gizzard porridge Potato and gizzard porridge
My love for sausages inspired this whole idea of potato and gizzard porridge.
-
Grouper Fingers Grouper Fingers
I love my country ( Bahamas) and our lovely seafood dishes I hope you enjoy!
-
Chicken lollipop Chicken lollipop
It is a very tasty dish loved by all....even kids. Just adjust the amount of chilli paste or substitute with hot and sweet sauce while making for children
-
Giz Dodo (Sauteed gizzard and ripe plantain) Giz Dodo (Sauteed gizzard and ripe plantain)
This yummy dish is served best at parties along side some jollofrice and chicken. Its a burst of juices from the sauce to the squishy feel of the plantain. I remember always l1 ooking forward to my turn once i realize there is giz dodo being served at the event.Its quite easy to make and i hope you enjoy it as much as i do.
-
Crispy Sriracha Buttermilk Oven Fried Chicken Crispy Sriracha Buttermilk Oven Fried Chicken
I found this recipe and it looked so crispy and it didn’t look DRY!! I once made it and it was so tasty! My WHOLE family LOVED it!!!!!!!!😋🍗🇬🇾😋
Ashi_09 -
Shallow-fry Breaded Fish Shallow-fry Breaded Fish
As a student whose family is not always home for dinner, i would have to cook/buy food on my own. When theres food at home, it would be good for me as i would be able to whip up dishes myself. If not, i would have to buy my own ingredients and cook dinner.So i came up with this recipe. The fish was 4$ for 600grams as it was bought frozen. I used panko breadcrumbs which was 3$ for a packet of about 5 cups. Everything else in the dish was either very cheap, or a staple at home.For this dish, i spent less than $10, and it comfortably fed me, my cousin and 3 friends. My original recipe was for 4, but i halved it here.
More Recipes
Comments