You can put slices of fruit, jelly or whatever you can imagine in the ice cones for different looking...

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I wanted to come up with a cold dessert using watermelon. I love both Bavarian cream and gelatin desserts, so I combined them in one glass to enjoy them both.Dissolve the gelatin by microwaving for about 20 seconds. If you heat it too much, the gelatin won't set, so be careful. In step 4, stir the base mix until it's the same consistency as the soft whipped cream before combining the two. (Softly whipped means that it feels a bit thick.) Add the jelly after the Bavarian cream has set. I used powdered sugar since it dissolves easily, but you can use regular sugar too. If the sugar doesn't dissolve easily, warm up the juice a bit. Recipe by Akito mama

When you master the principles of making kvass, it is really easy to create your own version.

I had one too many watermelons after going to the market one day and decided to freeze some to eat in the afternoon. That's when I thought up this idea to try and it came out brilliantly!

Trying something different

#goldenapron #post15

#ramadankitiyari

#melonlove

Mango shake is a very dilicious drink for all of us.it madeby milk.

Here i am attempting to recreate the famous strawberry and watermelon cake by #blackstarpastryHowever, the ingredients are not the same as the recipe.