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Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!
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A picture of Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!.

Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!

Mariam Hussein
Mariam Hussein @cook_3726285

I had one too many watermelons after going to the market one day and decided to freeze some to eat in the afternoon. That's when I thought up this idea to try and it came out brilliantly!

I had one too many watermelons after going to the market one day and decided to freeze some to eat in the afternoon. That's when I thought up this idea to try and it came out brilliantly!

Read more

Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!

Mariam Hussein
Mariam Hussein @cook_3726285

I had one too many watermelons after going to the market one day and decided to freeze some to eat in the afternoon. That's when I thought up this idea to try and it came out brilliantly!

I had one too many watermelons after going to the market one day and decided to freeze some to eat in the afternoon. That's when I thought up this idea to try and it came out brilliantly!

Read more
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Ingredients

3 mins
1 serving
  • 1/4Frozen Watermelon
  • 3/4 cupCold Water
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Steps

3 mins
  1. 1

    Freeze the slices of watermelon after you have cut them. Usually five to six hours is enough, but I prefer to freeze then overnight. (Note: cut them before you freeze them or else you're going to need a chainsaw).

    A picture of step 1 of Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!.
  2. 2

    Prepare your water and add it into your blender of choice with the water melon slices. Mix them on high until it's to the consistency you want.

    A picture of step 2 of Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!.
  3. 3

    If it's not as thick as you wanted, add a few ice cubes to make it even colder and thicker.

  4. 4

    Serve in cups and enjoy on a warm summer's day!

    A picture of step 4 of Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!.
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Mariam Hussein
Mariam Hussein @cook_3726285
on April 14, 2015 16:26

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