Ingredients

Cooking Instructions

  1. 1

    Wash your chicken put it in a pot cut your onions add seasoning cubes,salt and put it on a fire,after 20min off the flame

  2. 2

    Pour oil in a pan and deep fry the chicken.

  3. 3

    Pour little oil in a pan and add your grinded scotch bonnet,pepper and onions add your seasoning and spices and stir add your fried chicken and little amount of water

  4. 4

    Add your carrots,peas and green bell pepper and leave it in a low flame for 4-5 min and enjoy

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Written by

 Sertou's Kitchen
on
Adamawa
My name is Hapsat Mahmud from Adamawa state.. a programmer in ovenI'm a foodieI love cooking so much
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