White yam with egg sauce
Mrs Ghalee Tk Cuisine @cook_13808718
Cooking Instructions
- 1
Feel and cut your yam in to desirable shape and wash them
- 2
Put in a pot add in water sugar and salt then set on fire. Till all cooked.
- 3
In a pan put an oil then chopped onions and greated scotch bonet and red bell pp,stir well
- 4
Then add in chopped tomotoes and green pp. Add in seasonings and stir well
- 5
Then beat eggs and pour it
- 6
Stir well till all done
- 7
Them serve
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