Cucumber_Ginger Cooler

I used to buy ready-made orange toast, but I don't see it on sale anymore so I tried making it myself.If you prefer the toast to be soft, add 1 to 2 tablespoons of milk to the orange juice that you soak the bread in. If you like the toast to be crispy, don't add milk to the orange juice and use a baguette instead of sliced bread. Recipe by Kajesan

Adding Cucumber juice is my new innovation.

What makes this sangria delicious is the combination of fruits, white wine, and a touch of peach liqueur. Very refreshing for this summer🍹

I made this drink with fresh orange juice. It's very refreshing and provides relief from the heat.

This is such a quick and refreshing drink..loved it! B-)

This ricotta-based cheesecake has the smoothness of mascarpone, the backbone of dry marsala, the tart lime forefront of juice and zest with a back note of orange zest and juice. Soak with Grand Marnier and top with agave after baking. It's a lot of flavor. It works.

This recipe is originally made by Roy Choi and it was featured on the 2014 movie Chef. The recipe was adapted by Nagi from RecipeTin Eats but the original recipe called for a 1.75kg boneless pork shoulder. Roll the pork up and tie with a string to form a roll. Roast in a 220C oven for 30 minutes, then reduce the oven temperature to 190C and roast for 1 hour 30 minutes, or until a thermometer inserted into the middle reads 70C.

love it

Still in the experimental stages of tweeking this recipe to my liking but happy with it so far ;-)

Summer and blueberries yum. Here are 2 different versions. One non alcohol I learned thru an online cooking class and one alcohol version I found on the internet. I gave instructs for the alcohol version first followed by non. I add more club sofa (not following the recipe) then I do ginger ales because I don’t like a lot of sugar sometimes and it is still great. I talk about both because while I always have carbonated water I do not always have ginger ale and it is super easy to grab mint from my tiny herb garden.

Homemade cucumber tequila and smooth mango rum add a refreshing twist to this fruity margarita-mojito hybrid

On a hot summer day me and my sister was thinking of whipping up a cold batch of margaritas. This was probably out of desperation since we were both evaporating from the heat. So I came up with this excellent concoction. I love how the mint leaves and the cucumber brings so much freshness to the drink and the pineapple gives that tangy sour note. The honey just gives it that slightly smoky and earthy sweetness. The smoothie just is like a sunny side beach resort in your mouth. So please try it and tell me what you think. Enjoy!

I've been doing green smoothies for breakfast for a short while now but whenever I make a good one, I always forget to write it down! I made this one today and it has a refreshing taste. Really nice to wake you up in the morning. Ginger is great to help settle the stomach and matcha tea contains plenty of antioxidants.

Balushai is a donut alike sweet which is crisp & flaky on the outside & juicy inside! It is a very popular Bangladeshi misti (sweet)! My mum makes it a lot so I thought of sharing her recipe with you guys! Her Balushai is the best you’ll ever taste! ☺️

The Perfect blend of sweet and sour...goes well with everything and it's better than regular fruit juice...

# Cookpad mocktail challenge.. Very soothing and tasty mocktail.

#melonloveWith the increase in summer’s stroke one needs a fresh and refreshing drink to quench the thirst.And in summer’s we have so many options to get refreshed…and Watermelon’s are one of those which are abundentely available…For this recipe you just need fresh and sweet watermelon’s,rose syrup,fresh mint leaves and some ice cubes for adding extra coolness to your juice..Just have to blend it in your mixer jar to a fine puree and strain the juice…and the product you get is yumilicious…The only lazy and time consuming task in this recipe is to remove the seeds from the melon’s….So why waste our time lets have a quick start with the recipe….

#colourorangeThis is a fluffy and colourful pie with the moist of scented syrup! A mouthwatering Greek yogurt cake with the aromas and blends of fresh oranges and cinnamon.

I was looking for a simple and lightly flavored appetizer and came up with this. I got the idea from dips I've made in the past.You can use any kind of seafood you like. Avocado discolors easily, so sprinkle lemon juice it right away after cutting.I add parsley beforehand, but if you add with the avocado, it'll brings out the fresh aroma. For 2 servings. Recipe by KiwieKiwie

Even though it is my recipe, I think it is quick, yummy and easy to make, for any day at any time!

You can also use a mix of mango and strawberry or raspberry juice instead of watermelon juice. Or even a mix of all three! 😋

I was inspired to make this refreshing drink after having a glass of mint lemonade at a local Middle Eastern restaurant. But I didn't have any lemons at home that day , just limes, apples, mint, and cucumber. So I experimented and came up with this sweet and tangy drink. The applesauce and lime (minus its peel) add to the smoothness of this beverage.

In Morocco, tea is served sweet. But you can decrease/increase the amount of sugar as you preferences. Drinking tea helps to alleviate a lot of stress that has accumulated over the day. Calming, tonic, with a great minty flavour, this is highly recommended !

If you happen to mistakenly buy a red wine which isn’t to your taste, why not make something creative out of it 🍹🥰?

There is only one other place I know that makes this and it is a very limited season. Since I love asparagus and its too expensive to buy it from the restaurant I wanted to come up with a way I could make it any time, year round.

#goldenapronIce apple is a seasonal fruit of sugar palm tree& widely available in sizzling summer. This fresh fruit is loaded with translucent, juicy fluid & has excellent cooling property.

This is a delicious and refreshing drink. Perfect for summer days. The vibrant red colour of this juice seems as beautiful as it tastes. The sweet taste of watermelon, flavour of mint leaves and lemon will satisfyyour taste buds.#colourred

The Green Flush is a healthy workhorse green juice. This chlorophyll packed juice lowers acidity and balances your pH. It also flushes excess water and toxins from your body. Do try!

I made a kanten dessert to enjoy the citrusy sweetness of fresh orange juice.This is plenty delicious with just the natural sweetness of the juice, so I don't use sugar. (It separates a bit, but you can enjoy that as part of the sauce). You can quickly make this with canned fruit and honey soy milk, or you can make it really luxurious if you make it using only fresh fruit. For ~6 servings. Recipe by Mikki-an