Cooking Instructions
- 1
Get a pot and add water and curry inside the pot.
- 2
And cook your rice (do not over cook the rice)
- 3
Heat a pan and add a little bit of oil then add the chopped ginger,garlic and minced meat add any seasoning of your choice. After 2 to 3 mins add the onions.
- 4
Then you add your carrots next.
- 5
Then add your red and green peppers and scotch bonnet to the stir fry.
- 6
After a minute add your rice and spring onions.
- 7
Then add a little soy sauce to give it a rich colour and enhance the taste.
- 8
And lastly add the scrambled eggs and sprinkle some Italian spices.
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