Bread roll

Name: Bread roll
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 10 bread slices; 4-5 potatoes; 2 onions; 100 gram green peas; 2 tsp oil for making filling; as needed Oil to deep fry; 1 tsp salt; 1 tsp red pepper powder; 1/2 tsp garam masala powder; 2 green chillies; As needed Some coriander leaves

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Neeru Goyal @cook_12130410

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Ingredients

40 minutes

4 servings

10bread slices
4-5 potatoes
2onions
100 gramgreen peas
2 tspoil for making filling
as needed Oil to deep fry
1 tspsalt
1 tspred pepper powder
1/2 tspgaram masala powder
2green chillies
As neededSome coriander leaves

Cooking Instructions

40 minutes

1

Boil the potatoes and peel them
2

Mashed potatoes and mix with boiled green peas and chopped green chillies,ginger and coriander leaves
3

Fry chopped onions and mix poato mixture and all spices in it
4

Now wet the bread slice and put 1tbsp potato mixture in it and close it to give shape of bread roll
5

Deep fry till golden and crispy

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Written by

Neeru Goyal @cook_12130410

on July 15, 2019 05:55

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