Cooking Instructions
- 1
Preheated oven at 170 C,Beat oil and sugar
- 2
Add eggs and mashed bananas.mix well
- 3
Mix together dry ingredients
- 4
Now add to wet mix.stir in vanilla essence and milk.blend.
- 5
Take out 3 tbsp batter for mixing chocolate sauce,For chocolate sauce melt the chocolate and coconut oil over double boiler for 2 minutes,mix the chocolate
sauce into separate small bowl.
- 6
Pour the batter into greased and floured loaf pan,now add chocolate batter on top with spoon and spread.
- 7
Sprinkle some white chocolate chips on top,bake it at 170 c for an hour until tooth pick come out clean
- 8
After an hour take out from oven place it on wire rack for 15 minutes to completely cool and enjoy.
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Cooking is my passion, love to learn culinary skills, am a food blogger Follow me on Instagram @noor_shazi for more updates.
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