Apple cider vinegar

large potatoes, with skin, vegetable oil, apple cider vinegar (60 ml), white wine (60 ml), sliced red onion (about 120 grams), julienned bell pepper (about 45 grams), chopped cilantro, sea salt, ground black pepper

watermelon flesh (about 450 grams), apple cider vinegar (60–75 ml), honey (30 ml), Fresh mint, salt (2.5 grams), Hot chili pepper, Extra virgin olive oil

vegetable oil, apple cider vinegar, pasteurized egg, salt, ground black pepper, poultry seasoning

red onion, sea salt, coriander seeds, Sichuan peppercorns, turmeric powder, star anise, cardamom pods, rosemary, white vinegar (about 100 ml), apple cider vinegar (about 200 ml), brown sugar

purple Onion, Chilli, Sugar, Apple cider vinegar (the brown kind. Colourless is wrong)

organic roma tomatoes, makes 2 pounds ketchup, organic apple cider vinegar, wildflower starthistle honey, dried basil leaves, shallots, shaved, hardneck garlic, minced, olive oil, flaked Maldon seasalt

Step 1: make quart apple cider vinegar with 3 pounds Granny Smith apples to yield a pint of apple juice, add a pint of Braggs organic apple cider vinegar “ with the mother”, ferment 3 weeks, Step 2: make 2 quarts of apple cider vinegar by adding the juice of 6 pounds of Granny Smith apples to the apple cider vinegar you made, ferment 3 weeks, Step 3: make a gallon of apple cider vinegar by adding the juice of 12 pounds of Granny Smith apples to the apple cider vinegar you made, ferment 3 weeks

hardboiled eggs, beets, honey, black peppercorns, apple cider vinegar, seasalt, hardboiled eggs, yellow sweet peppers, Apple cider vinegar, Water, Honey, Peppercorns

chanterelles, smaller ones whole, larger ones sliced lengthwise, apple cider vinegar with 1 Tbs each green peppercorns, flaked seasalt, dark mustard seeds, dried thyme leaves, chopped lemongrass, slivered ginger, olive oil, shallot, minced, brown sugar, fresh laurel leaves

miniature whole armenian or persian cucumbers, slightly smaller than the height of a quart mason jar. Trim cucumber ends if longer, white cooking wine, apple cider vinegar, cane sugar, water, hardneck garlic, green pepper corns, dill weed, turmeric, peppersauce, Seasalt per quart of water to soak whole cucumbers overnight, For our family heirloom pickling spice mix

apple cider vinegar (60 ml), honey (85 g), grated ginger (about 2 g), lemon juice (5 ml)

destemmed fresh Fresno peppers, 150 grams, 5% apple cider vinegar, 250 milliliters, seasalt, 2 grams

corn, red onion, basil leaves, apple cider vinegar, olive oil, salt, pepper

Roma tomatoes (about 500 grams), cooked beet (about 200 grams, 1 large), Fuji or Golden Delicious apple, garlic clove, apple cider vinegar, extra virgin olive oil, generous pinch salt, hard-boiled egg, drizzle of olive oil, diced ham (optional)

quinoa (approximately), diced red onion, diced red bell pepper, cucumber diced, Spring mix, feta, olive oil, siracha, Dijon mustard, hot honey, Lemon pepper to taste, Onion powder to taste

black pepper, to taste, cooked white corn kernels (about 340 grams), grape tomatoes (about 75 grams), fresh basil (about 10 grams), green onions (white parts only), apple cider vinegar (15 ml), olive oil (45 ml), sea salt, to taste

large Roma tomatoes, garlic clove, Galia melon, Italian green pepper, day-old bread (about 150 grams), cucumber, mild olive oil, Coarse salt, Apple cider vinegar or sherry vinegar, to taste

strawberries (about 250 grams), watermelon, peeled (about 250 grams), garlic, ripe tomatoes, small spring onion, apple cider vinegar (15 milliliters), extra virgin olive oil (50 milliliters), Salt, to taste

Empanada dough, kebab meat, Shredded cheese, Crispy fried onions, Greek yogurt (about 720 grams), Garlic powder, Salt, Sugar, Parsley, Apple cider vinegar, milk

lamb rib chops, small onions, peeled, garlic, minced, cooking liquid or unsalted butter (such as Lurpak), olive oil, apple cider vinegar, oregano, brown sugar, chopped parsley, Salt and black pepper to taste

soy chorizo, apple cider vinegar, vinegar, blue corn tortillas, avocado, Salsa verde, to taste

corn kernels (from about 5 ears of corn), large eggs, coconut milk (60 ml), neutral oil, such as canola, soybean, or sunflower (100 grams), monk fruit sweetener with erythritol (100 grams), baking powder, baking soda, vanilla extract, apple cider vinegar

lean shoulder pork meat, ground, pork fat, ground, poblano peppers, scrubbed, deseeded, grated cheddar cheese, garlic cloves, minced, small red onions, diced, apple cider vinegar, each mexican oregano, sweet red paprika, coriander, cumin, flaked seasalt, red Aleppo chili pepper, corn tortillas, fresh sour cream