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Lakshmi Sridharan Ph D

Lakshmi Sridharan Ph D

@cook_19872338
USA
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I am a scientist with a Ph.D from University of Michigan. Ann Arbor. I also have a M. SC from University of Madras. Enjoy sharing my knowledge in science and my experience in gardening and cooking with others. I am a free lance writer, published several articles on Indian culture, traditions, Indian cuisine, science of gardening and etc in National and Inernational magazines. I am a health food nut. I am passionate about photography

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Recipes (1483)

    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
    • Tamilnadu tea time snack -- crispy crunchy baked uppu cheedai and thattai
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    Tamilnadu tea time snack -- cris...

    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
    • Satvik PEACH Pulao
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    Satvik PEACH Pulao

    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
    • Desi meets videsi -Paneer Piccata
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    Desi meets videsi -Paneer Piccata

    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
    • Aval Halwa for Krishna Jayanthi
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    Aval Halwa for Krishna Jayanthi

    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
    • A Healthier version of traditional idlies; made with antidiabetic barley grains, urad and fenugreek
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    A Healthier version of tradition...

    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
    • Semia payasam
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    Semia payasam

    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
    • Vegetable kebab a party favorite starter/appetizer
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    Vegetable kebab a party favorite...

    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
    • American Hot chocolate
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    American Hot chocolate

    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
    • Little millet payasam with almond milk
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    Little millet payasam with almon...

    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
    • Punjabi classic roti --missi roti
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    Punjabi classic roti --missi roti

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Cooksnaps (266)

  • healthy delicious. made PAYASAM with Makhana only Add comment
    Makhana,sabudana kheer(vrat)
    Epseeta PanigrahiEpseeta Panigrahi
  • I also made this , used dry fruits, nuts and condensed milk, delicious Add comment
    Janmashtami special dry fruit rabdi
    Supriya Devkar Supriya Devkar
  • MY KARAPANOYARAM HAS SPICES AND VEGGIES. THE BATTER IS LEFTOVER IDLI BATTER Add comment
    Jower masala paniyaram
    RenukabalaRenukabala
  • i also made semia payasa, used only milk, no condensed milk Add comment
    Semia paysa
    db bddb bd
  • delicious. simple and easy. Used almond milk instead of whole milk. No blending Add comment
    American hot chocolate
    Kanwaljeet ChhabraKanwaljeet Chhabra
  • here is my missi roti. I added besan also in the dough.Very tasty. love Punjabi cuisine Add comment
    Punjabi Missi roti
    Guruji Kitchen Guruji Kitchen
  • good recipe. made cutlets a slight differently. Pl have a look at my recipe Add comment
    Quinoa avocado tikki
    Suchitra S(Radhika S)Suchitra S(Radhika S)
  • good. In addition to toor, I used mung too. Instead of tamarind I used lime juice. I also added coconut paste. healthy and yummy. good job Add comment
    Moringa Leaves Dal
    Bethica DasBethica Das
  • good. My batter contained ragi flour , I had to soak and grind urad and methi, then mixed the batter with ragi flour. Thanks for sharing the recipe Add comment
    Ragi dosa (healthy millet dosa)
    Smita Kiran PatilSmita Kiran Patil
  • i also made this. In Tamil we call it bonda. I included coconut pieces in the batter. Thanks for sharing your recipe Add comment
    Crispy Urad Dal Pakore
    Sudipa GopeSudipa Gope
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