Cooking Instructions
- 1
Oil me onion golden brown colour any tak fry kr lein. Ginger garlic paste dal k bhoun lein. Thora sa pani dal lein k onion jal na Jaye. Phir tomato paste or masalay dal k bhoun lein boiled Mutton dal den. Oil alg nzr any tak bhouny. Phir yogurt dal k mix kren. Again oil nzr any tak pkny den. Aik glass pani dal dein. 15 mint dum me pkny dein. Naan k sath serve kren.
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