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Ingredients

20 mins
1 serving
  1. 1 cupatta
  2. half cup water
  3. 1 tbspghee
  4. namak taste ke hisab se
  5. 1 tbspghee

Cooking Instructions

20 mins
  1. 1

    Sab se pehly atty mein namak or ghee dal kar achi trha mix kar lein or pani dal kar soft si dough bana lein or 10 min ke liye dhak kar rakh dein...or phr 10 min bad dobara gond lein...

  2. 2

    Phr atty ke pery par khushka lagaen or gol shape de dein roti ko....tawy ko pehly se garam krlen....phr roti dal ak side se bas half min banae or dosri side patat kar pehly usy paka lein is se roti jaldi karak nh hoti(tip) phr donu side ko bana lein...your simple roti is ready to eat😂😋😋.

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Bushra Mushtaq
Bushra Mushtaq @cook_09807060
on
karachi
I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.
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