Classic Sardines on Toast

Sara @cook_2738856
Classic British lunch time snack that my Londoner mother use to make for us when we were kids & I still enjoy on cold days.
Classic Sardines on Toast
Classic British lunch time snack that my Londoner mother use to make for us when we were kids & I still enjoy on cold days.
Cooking Instructions
- 1
Lightly toast your bread.
- 2
Remove half of your tinned sardines with a fork & distribute them evenly on the two slices of bread,gently mashing them.
- 3
Take a tiny amount of the oil from the tin with a teaspoon & drizzle it over the mashed sardines
- 4
Place under the grill on medium/high for 2-3 minutes.
- 5
Cut into triangles & enjoy!
Similar Recipes
-
-
Tuna in olive oil, peppers and sweet onions on toast Tuna in olive oil, peppers and sweet onions on toast
An easy and delicious starter for any occasion and a Spanish classic! Olive Oils from Spain -
-
Easy Tuna Cheese Toast Easy Tuna Cheese Toast
I usually eat onion and tuna-mayo in a sandwich, but my daughter likes it with cheese and for it to be toasted.The texture is best when the onion is finely chopped, but if that's a pain, you don't have to~It also tastes great on English muffin.It's so simple, there's really nothing to say!! Recipe by rei*zaru cookpad.japan -
Chirimenjako and Cheese on Toast Chirimenjako and Cheese on Toast
Try chirimenjako for bread recipe as well Surprisingly, chirimenjako and cheese go well together.When you put chirimenjako on top of cheese, it makes chirimenjako crispy and delicious. (When you have a canker sore, you can't eat it though... )Please adjust the toasting time while checking the surface occasionally. Recipe by mimimine cookpad.japan -
Chipped Beef On Toast Chipped Beef On Toast
Borrowed from my mother n law. I often forget about this recipe, but always glad when I remember it. A good, easy meal to throw together on those days when you forgot to lay out meat. Or don't really feel like cooking. Christina -
Cranberry Salsa toast Cranberry Salsa toast
New twist to your breakfast. Check my salsa recipe for this easy to make sweet salsa that goes well on pork, chicken, chips and toast.CHAUNCYG
-
Anchovy Flavored Eggplant on Toast Anchovy Flavored Eggplant on Toast
I had a lot of eggplants, so I combined some with bread.By soaking the sliced eggplant in salted water, you can cook them in just a little oil.If the eggplant and toast are piping hot, the mayonnaise sauce will melt and run when you eat them, so let them cool down a bit before assembling this. For 2 servings. Recipe by Orange Day cookpad.japan -
Cheese Toast Cheese Toast
My friend from USA has made yummy cheese toast,and I inspired to made it in India of my taste.All were hungry and it was so tasty that filled our tummy.My creation my taste. Mrugen Mehta -
Chopped Sausage and Parmesan Toast Chopped Sausage and Parmesan Toast
This was tonight's appetizer: When I opened the refrigerator, my eyes fell on the sausage So, I chopped it up and tried toasting it.The amounts listed are aimed at covering a slice of bread. Please adjust to taste. For herbs, I recommend basil, parsley, and coriander. You can forgo herbs if you like. Recipe by Snow*Love cookpad.japan -
"Beans on Toast" Breakfast "Beans on Toast" Breakfast
This recipe originally started with me trying to make an authentic "Full English Breakfast" but I didn't have all of the ingredients and I really wanted to try "beans on toast!" 👏😎 I've also been eating vegan alot lately so I wanted a protein kick. 💪😏 And who doesn't love breakfast? 🤤🥰 Yum! Chef Mommy Nessa -
Smoked Salmon Avocado Toast Smoked Salmon Avocado Toast
Definitely not from Indonesia 😁 but definitely ❤️ it to the max! 👍🏻😘 This avocado toast has become one of my favorite breakfast menus ever since I moved to US. It’s healthy. It’s delicious and it’s very easy to make. Yum!!! IG @jenscookingdiary @jenscookdineandtravel jenscookingdiary
More Recipes
https://cookpad.wasmer.app/us/recipes/424196
Comments